SN/T 4529.3-2016.Rules for traceability of food supplied to Hong Kong with radio frequency identification-Part 3:Frozen foods. 1范围 SN/T 4529.3规定了供港冷冻食

SN/T 4530-2016.Professional standard system of food & cosmetic inspection for import & export. 1范围 SN/T 4530规定了进出口食品、化妆品检验专业标准体系的构成原则、层次结构图和体系

SN/T 4528-2016.Specification for traceability information of food supplied to hongkong with radio frequency identification-General. 1范围 SN/T 4528规定了供港

SN/T 4529.2-2016.Rules for traceability of food supplied to Hong Kong with radio frequency identification-Part 2: Vegetable. 1范围 SN/T 4529.2规定了供港蔬菜RFI

SN/T 4525.10-2016.Multilocus sequence typing detection method for pathogens in export food-Part 10 :Yersinia enterocolitica. 1范围 SN/T 4525.10规定了出口食品中小

SN/T 4526-2016.Determination of organic selenium and inorganic selenium in aquatic products for export-Hydride generation atomic fluorescence spectrom

SN/T 4525.6-2016.Multilocus sequence typing detection method for pathogens in export food-Part 6:Stre ptococcus pyogenes. 1范围 SN/T 4525.6规定了检测出口食品中化脓链

SN/T 4525.7-2016.Multilocus sequence typing detection method for pathogens in export food-Part 7:Cam pylobacter jejuni. 1范围 SN/T 4525.7规定了出口食品中空肠弯曲菌分子

SN/T 4525.9-2016.Multilocus sequence typing detection method for pathogens in export food-Part 9: Listeria monoc ytogenes. 1范围 SN/T 4525.9规定了出口食品中单核细胞

SN/T 4509.1-2016.Rules for inspection of export audio , video and similar electronic apparatus-General requirements. 1范围 SN/T 4509.1规定了出口音频、视频及类似电子设备(

SN/T 4521-2016.Determination of streptomycin and dihydrostreptomycin residues in tomato paste for export-LC-MS/MS method. 1范围 SN/T 4521规定了番茄酱中链霉素和双氢链霉

SN/T 4525.1-2016.Multilocus sequence typing detection method for pathogens in export food-Part 1 :Salmonella. 1范围 SN/T 4525.1规定了出口食品中沙门氏菌分子分型MLST检测方法。