QB/T 2644-2004 Food additive phenylethanol

time: 2024-08-08 06:13:44
  • QB/T 2644-2004
  • in force

Basic Information

standard classification number

  • Standard ICS number:

    Chemical Technology>>Chemical Products>>71.100.60 Essential Oils
  • China Standard Classification Number:

    Food>>Food Additives and Flavors>>X44 Flavors

associated standards

Publication information

  • publishing house:

    China Light Industry Press
  • ISBN:

    155019.2637
  • Publication date:

    2005-02-04

Other Information

  • Drafter:

    Xu Yi, Zhang Xinjun, Jin Qizhang, Zhang Guihua, Yao Shuxing
  • Drafting Organization:

    Shanghai Institute of Spice, Shanghai Pujie Flavors and Fragrances Co., Ltd.
  • Focal point Organization:

    National Standardization Committee for Fragrance, Fragrance and Cosmetics
  • Proposing Organization:

    China Light Industry Federation
  • Publishing Department:

    National Development and Reform Commission of the People's Republic of China
Introduction to standardsDescription (Translated English) / download

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Summary:

This standard specifies the requirements, test methods, inspection rules and marking, packaging, transportation and storage of food additive phenylethanol. This standard is applicable to the analysis and evaluation of the quality of phenylethanol obtained by chemical synthesis using styrene or benzene and ethylene oxide as raw materials. QB/T 2644-2004 Food Additive Phenylethanol QB/T2644-2004 Standard download decompression password: www.bzxz.net
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