GB 12693-2003 Hygiene Specification for Dairy Plants
time:
2024-08-08 21:00:24
- GB 12693-2003
- in force
Standard ID:
GB 12693-2003
Standard Name:
Hygiene Specification for Dairy Plants
Chinese Name:
乳品厂卫生规范
Standard category:
National Standard (GB)
-
Date of Release:
2003-09-24 -
Date of Implementation:
2004-05-01
Standard ICS number:
Food Technology >> 67.040 Food ComprehensiveChina Standard Classification Number:
Medicine, Health, Labor Protection>>Health>>C53 Food Hygiene
alternative situation:
GB 12693-1990
publishing house:
China Standards PressISBN:
155066.1-20480Publication date:
2004-04-09
Release date:
1990-11-07Review date:
2004-10-14Drafter:
Shi Gensheng, Bao Dayue, Jin HongdaoDrafting Organization:
Heilongjiang Dairy Industry Research InstituteFocal point Organization:
Ministry of Health of the People's Republic of ChinaProposing Organization:
Ministry of Health of the People's Republic of ChinaPublishing Department:
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of ChinaCompetent Authority:
Ministry of Health
Description (Translated English) / downloadSkip to download
Summary:
This standard specifies the conditions and requirements that dairy enterprises should meet in terms of personnel, buildings, facilities, equipment, hygiene, production and quality management during the process of raw material procurement, processing, packaging, storage and transportation. This standard is applicable to dairy products manufacturers such as milk powder, sterilized milk, sterilized milk, fermented milk, condensed milk, cheese, reconstituted milk, cream, and colored milk. GB 12693-2003 Hygiene Specification for Dairy Plants GB12693-2003 Standard Download Decompression Password: www.bzxz.net
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