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QB/T 2653-2004 Soybean peptide powder

time: 2024-08-08 06:20:58
  • QB/T 2653-2004
  • in force

Basic Information

  • Standard ID:

    QB/T 2653-2004

  • Standard Name:

    Soybean peptide powder

  • Chinese Name:

    大豆肽粉

  • Standard category:

    Light Industry Standard (QB)

  • Date of Release:

    2004-08-15

  • Date of Implementation:

    2005-01-01

standard classification number

  • Standard ICS number:

    Food Technology>>67.060 Cereals, pulses and their products

  • China Standard Classification Number:

    Food>>Food Processing and Products>>X11 Grain Processing and Products

associated standards

Publication information

  • publishing house:

    China Light Industry Press

  • ISBN:

    155019.2646

  • Publication date:

    2005-01-21

Other Information

  • Drafting Organization:

    Chinese Academy of Food Fermentation Industries Shandong Zhongshi Duqing Biotechnology Co., Ltd. Jiangnan University Analytical Testing Center

  • Focal point Organization:

    National Food Fermentation Standardization Center

  • Publishing Department:

    National Food Fermentation Standardization Center
Introduction to standardsDescription (Translated English) / download

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Summary:

QB/T 2653-2004 Soybean Peptide Powder QB/T2653-2004 Standard Download Decompression Password: www.bzxz.net
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