GB/T 15665-1995 Determination of glycoside hydrocyanic acid content in beans

time: 2024-08-08 16:41:36
  • GB/T 15665-1995
  • in force

Basic Information

standard classification number

  • Standard ICS number:

    Food Technology>>Fruits, vegetables and their products>>67.080.20 Vegetables and their products
  • China Standard Classification Number:

    Agriculture and Forestry>>Cash Crops>>B31 Fruit and Vegetable Planting and Products

associated standards

  • Procurement status:

    NEQ ISO 2164-75

Publication information

  • publishing house:

    China Standards Press

Other Information

  • Release date:

    1995-08-18
  • Review date:

    2004-10-14
  • Drafting Organization:

    Analysis and Testing Center of Chinese Academy of Agricultural Sciences
  • Focal point Organization:

    Ministry of Agriculture
  • Publishing Department:

    State Bureau of Technical Supervision
  • Competent Authority:

    Ministry of Agriculture
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Summary:

This standard specifies the method for determining the content of glycoside hydrocyanic acid in beans. This standard is applicable to the determination of glycoside hydrocyanic acid in beans. GB/T 15665-1995 Determination of glycoside hydrocyanic acid content in beans GB/T15665-1995 Standard download decompression password: www.bzxz.net
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