GB 16323-1996 Maximum residue limits of atrazine in food

GB 16323-1996 Maximum Residue Limits of Atrazine in Foods GB16323-1996 Standard Download and Unzip Password: www.bzxz.net

GB16323-1996
Atrazine, also known as dezin, is one of the chemical herbicides used in large quantities at home and abroad. There are many toxicity experiments and residue determination data. Many countries have formulated maximum residue limits (MRL) standards in food, but there is no international standard. This standard is proposed based on relevant domestic and foreign literature and the results of toxicity experiments and residue analysis conducted by the School of Public Health of West China University of Medical Sciences, and with reference to foreign standards.
This standard is proposed by the Health Supervision Department of the Ministry of Health. This standard is drafted by the School of Public Health of West China University of Medical Sciences. The main drafters of this standard are Zhang Lishi, Wang Ruishu, Wu Yuanqian, and Wu Zihua. This standard is interpreted by the Ministry of Health’s Food Hygiene Supervision and Inspection Institute, the technical unit entrusted by the Ministry of Health. 630
National Standard of the People's Republic of China
Standard for Maximum Residue Limits of Atrazine in FoodMaximum Residue Limits of Atrazine in FoodGB16323-1996bzxz.net
This standard specifies the hygienic requirements and test methods for the maximum residue limits of atrazine in corn and sugar cane. This standard applies to corn and sugar cane that have been treated with atrazine. 2 Referenced Standards
The provisions contained in the following standards constitute the provisions of this standard through reference in this standard. When this standard is published, the versions shown are valid. All standards will be revised, and the parties using this standard should explore the possibility of using the latest versions of the following standards. GB/T16336-1996 Determination of Atrazine Residues in Food 3 Hygienic Requirements
The maximum residue limits of atrazine in corn and sugar cane shall comply with the provisions of Table 1 Table 1 Maximum Residue Limits of Atrazine
Test Methods
According to the provisions of GB/T16336.
Approved by the Ministry of Health of the People's Republic of China on June 19, 1996
Implemented on September 1, 1996
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