GB/T 15664-1995 Determination of formic acid content in fruits, vegetables and their products - Gravimetric method
time:
2024-08-08 16:42:22
- GB/T 15664-1995
- in force
Standard ID:
GB/T 15664-1995
Standard Name:
Determination of formic acid content in fruits, vegetables and their products - Gravimetric method
Chinese Name:
水果、蔬菜及其制品 甲酸含量的测定 重量法
Standard category:
National Standard (GB)
-
Date of Release:
1995-08-18 -
Date of Implementation:
1996-06-01
Standard ICS number:
Food technology>>Fruits, vegetables and their products>>67.080.01 Fruits, vegetables and their productsChina Standard Classification Number:
Agriculture and Forestry>>Cash Crops>>B31 Fruit and Vegetable Planting and Products
alternative situation:
Replaced by GB/T 15664-2009Procurement status:
=ISO 6638-1-85
Release date:
1995-08-18Review date:
2004-10-14Drafting Organization:
Agricultural Testing Center of Hubei Academy of Agricultural SciencesFocal point Organization:
National Food Industry Standardization Technical CommitteePublishing Department:
State Bureau of Technical SupervisionCompetent Authority:
National Standardization Administration
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Summary:
This standard specifies the gravimetric determination of formic acid content in fruits, vegetables and their products. This standard applies to the determination of formic acid content in fruits, vegetables and their products. GB/T 15664-1995 Gravimetric determination of formic acid content in fruits, vegetables and their products GB/T15664-1995 Standard download decompression password: www.bzxz.net
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